PANINI WRAP

authentic panini, fast and easy
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Course Side Dish, Snack

Equipment

  • Panini Maker

Ingredients
  

  • Spinach leaves
  • Mushrooms sliced
  • 1 Onion thin sliced
  • Mozzarella Cheese shredded
  • Seasoning Italian
  • 1 Crispy Original Naan

Instructions
 

  • 1. Spread the cheese on each Naan Bread.
    2. Then top the Naan with spinach, mushrooms, onions and Italian seasoning
    3. Fold the Naan in half.
    4. Place the folded Naan in a Panini maker.
    5. Let it cook for 3 to 5 minutes, depending on how well cooked you want your panini to be.
Posted in Naan  • 
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